There is no simpler candy to make at the holidays and the sweet salty mix is a crowd pleaser every time! Enjoy my recipe for Holiday Hayatacks!
4c. Milk chocolate chips
1/2 tsp. Coconut oil
1 large container of showstring potato chips
In a double boiler melt chocolate chips and oil together pour over chips. Stir to coat and drop onto foil lined trays refrigerate 30 minutes!
Barnwood and Baked Goods 